Yes, we have moved past the terrible heat and dryness of June into the glory days of the monsoon season here in Taos. We love the clouds, the thunder, the tantalizing drops of rain, the cooler temperatures. It’s the welcome flip of June’s weather.
A few days ago I went over and picked up ripe apricots that had fallen off the tree into the grass. I was surprised at how many I found that were not overripe or damaged by their fall. It’s been an apricot feast ever since at my house. While visiting a friend in Arroyo Seco a few days ago I saw she has a lush tree with larger apricots but they weren’t ripe just yet.
This is my bucket of bounty. There are a few small apples there too, and two sizes of apricots originating from two different trees. I have an ayurvedic recipe for stewed apples with dates and cinnamon that calls for dried apricots. Thought I might try the fresh ones? The recipe comes in handy when you’ve run out of ways to cook a big harvest of apples. That will be an issue here soon.
I’ve been noticing day lilies blooming all around the local landscape. These were photographed at the Hanuman Temple last Sunday. I love the wild look of these generous plants and the way a few original bulbs will naturally expand their growing area if they find a location they like. They are not demanding or fussy when it comes to care and bloom over a long period. A+
While on the topic of flowers…I took this photo out at the Overland Complex several miles north of Taos. Love those patches of blue reflecting the sky. And I’ll add that if you find yourself there take a look at the beautiful contemporary paintings in the Envision Gallery. Two of them are mine. Two other artists there I like, both as people and as artists, are Mieshial and Katie Woodall.
Last week at the farm market I found these members of the Fred Martinez family selling the first peaches I’ve noticed this summer. Their orchard is in Dixon.
Took this photo a couple of days ago while visiting the Arroyo Seco home and gardens (Living Light Farm & Plant Nursery) of Kathy Fenzl. She and her husband have taken the concept of turning a home lot into a farm to new heights. After my extensive tour I was feeling a bit overwhelmed by all they are doing, and so successfully. Kathy told me that there would be an article about their Living Light Farm in Thursday’s paper, so if you want to see and hear more check this week’s paper. I am making short work of what could be a much longer and more thorough tour and commentary.
Here’s a glimpse of the “home” side of the equation. Just off to the right are the two greenhouses of the previous photo. When you’re inside the house looking out the windows to the back of the property the mountains seem big and close. I felt they had found a beautiful location for their project, with a feel of being both sheltered and nurtured by the mountains in an up-close way. And they are showing us the amazing possibilities for growing a wide variety of food plants right outside our “door.” Kudos!
First of my sunflowers.